10 Unforgettable Dining Experiences

Dining is a necessity, fine dining a pleasure and experiential dining an adventure. A bucket list for those that love food, dream about it, salivate over it and are inspired by it.

Why do we celebrate special moments with our palates and bellies? When does a meal become memorable and a memorable meal, unforgettable?

It may seem obvious, but not all dining experiences are created equal. Case in point: The husband and I once went to a highly recommended restaurant in Hue, Vietnam for a special 7-course vegetarian Vietnamese meal. Course #1 was a vegetable sculpture of a peacock, with tofu and veggie spring rolls poking out of the body instead of feathers. I should probably mention that I hate tofu. Onto course #2: meat-like tofu sans vegetables. Though the husband loves tofu, the meaty resemblance was a turn-off. As were courses 3, 4, 5 and 6.

Starving by then, we hoped dessert would revive us. Just then, the waiter left a mysterious potted chili plant on our table. After awhile, I requested the waiter to bring our dessert. He pointed to the “plant” and said “That’s it.” Taken aback, I asked him how it had to be eaten. He pointed at two hanging chilies and asked us to pluck them. The chilies were made of marzipan. Bland, tasteless, marzipan. Delirious with hunger, we quickly wrapped up, but by this time all nearby restaurants were shut and our food luck ran out on us. Once the hunger pangs subsided, we shared – and continue to share – a good laugh over the unsavory experience. Just like that, the shared experience became a cherished memory.

Fabulous gastronomical experiences are those that make you sit up and pay attention to the details; truly unique experiences wrapped up in the joy felt when fantasy meets reality at a party in the mouth. Fabulous dining experiences are different in that they are sometimes greater than the meal itself. While great dining experiences may involve gastronomical ecstasy, other elements play a large role e.g. uniqueness, ambiance, occasion (especially life-changing events) and multi-sensory engagement. Here are some incredible dining experiences that do live up to their promise:

Dinner with a View: Locanda dell'Isola Comacina, Lake Como, Italy
Dinner with a View: Locanda dell’Isola Comacina, Lake Como

1. On a secluded island: Locanda dell’Isola Comacina is a restaurant on a tiny island in the middle of Lake Como, Italy. A truly unusual evening spent surrounded by the beautiful blue-green waters of Como and the verdant hills at its edge. The island can only be approached by boat from the nearest town and is so tiny that the restaurant practically covers all of it.

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The meal begins with 8 different types of vegetarian appetisers, followed by fresh pasta and an amazing cheese course. The staff comes with a large wheel of fabulous parmigiano reggiano, which is carved at the table. The final touch – and highlight – is the post-dinner coffee. Lights switch off as the owner regales guests with a dramatic story about the island while creating a caffeine concoction complete with blazing brandy.

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Suspended Dining: Faber Peak, Singapore

2. In a cable car: A unique experience for couples as well as families, the husband and I did it with our baby. When dining with a baby, creativity is the name of the game. Faber Peak, Singapore, lends itself beautifully to the occasion. A private cable car can be booked and each time the car completes a run, a new course is served, starting with a complimentary bubbly toast. The food is nice, but the views of the city and surrounding water are truly fantastic. As the evening wears on, the blues and greens make way for oranges and pinks, and finally twinkling lights in the inky black sky. The view kept the baby entertained and gentle sway of the car eventually lulled him to sleep so we had a peaceful and uninterrupted anniversary dinner (except for a quick, mid-air, diaper change!)

3. In a treehouse: A fabulous addition to any honeymoon itinerary, the Capella Marigot Bay Resort and Marina, St. Lucia’s intimate Treehouse is set with only one table. The steps up to the Treehouse are lit by lanterns, while flickering candles and fresh flowers adorn the beautifully set table. A dedicated butler ensures uninterrupted flow of delicious island cuisine and cocktails.

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Dining over the City of Light (Image Source: http://www.lejulesverne-paris.com

4. Atop a tower: For fine dining with one of the best views in Paris, head to restaurant Le Jules Verne located on the 2nd floor of the Eiffel Tower. Helmed by Alain Ducasse, the kitchen focuses on contemporary French cuisine (Vegetarians, beware!). Classic interiors, subtle lighting highlight the floor-to-ceiling windows overlooking the City of light. The views of the lit up iconic sites across the city, are enchanting and mesmerizing. Ask for a table by the window and be specific about dietary preferences as fish may be considered ‘vegetarian’.

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Fairytale Dining: Taj Lake Palace, Udaipur (India)

5. Like royalty: What better way to script your own foodie fairytale than to feast atop a beautiful and authentic palace? Take a boat to a magical love nest: the Taj Lake Palace, Udaipur (India). Emerging as an ethereal vision amidst dreamy Lake Pichola, this floating palace is royaly romantic. From the elegant jetty, to the lovely lily pond and beautiful marble flooring, the hotel is a treat for the eyes. Dine at the terrace that overlooks the gorgeously lit Jag Mandir Palace and listen to the music of gently lapping waves. The menu, placed as paper scrolls on plates, is curated especially for the occasion by prior consultation with the chef. The repertoire of dishes ranges from oriental and continental to local cuisine. Fun fact: James Bond’s Octopussy was shot here.

6. At one (or all) of “World’s 50 best restaurants“: All the restaurants in San Pellegrino’s list are worthy of pilgrimages by gastronomes. One of the most incredible experiences can be had at The Tasting Room in Le Quartier Française, Franschhoek (South Africa). Molecular gastronomy blends seamlessly with simple traditional cooking to deliver an amalgamation of flavours ranging from fresh and subtle to Umame and intense, with unexpected surprises. For vegetarians, Chef Margo Janse puts together an amazing 9-course meal that is a delight for all senses. Think amuse-bouche of opposing tastes, freshly baked corn bread in a miniature tin, Butter roasted cauliflower, amasi, hazelnuts & currants and an imploding dessert. The menu is a surprise by the chef, so be sure to let them know of any dietary preferences in advance.

It’s not just about the taste, but the complete experience…especially the service. The servers introduce each course, highlighting the ingredients as well as the chef’s thoughts, emotions and memories that are encapsulated in the dish. As a result, the diner feels a connection to food that goes beyond taste.

7. By the water: Life is a beach. Live it up with sundowners that turn to candle-lit dinners under a canopy of stars that overlook sparkling waters. Feast your eyes and feed your hunger with stunning views, bottomless drinks and endless food – perfect for when you want time to stand still.

Dining on the Rocks, Six Senses Samui, Koh Samui, Thailand
Dining with the horizon: Dining on the Rocks, Six Senses Samui (Image source: http://www.sixsenses.com/resorts/samui/dining)

Dining on the Rocks, Six Senses, Koh Samui (Thailand) for 270-degree views that give the feeling of being suspended over water. Have a pre-dinner drink at the bar and watch the incredible sunset. While the vegetarian food is strictly okay, the unparalleled views more than offset the taste.

Ku de Ta, Bali (Indonesia) for dining on lounge chairs overlooking the beach, while enjoying an electric vibe. The relaxed buzz is perfect for a night out on the island, while the wonderful vistas are a scene to remember.

A Touch of Greece In India: Thalassa, Goa
Sublime Sundowners at Thalassa

Thalassa, Goa (India) for a taste of Greece in India. Located atop a clift overlooking the Arabian Sea, the restaurant sport gorgeous views all around. Fluttering white sheers, white cushion-covered chairs and crisp white tablecloths are a striking contrast to the brilliant sky and sparkling waves.  Come before sunset and stay for the traditional plate-breaking jig by the waiters.

 

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Weaving gourmet magic with vales and vineyards: La Petite Ferme (Image source: http://www.lapetiteferme.co.za)

8. Overlooking vales or vineyards: While there are some fabulous restaurants around Napa Valley and other vino-centric locales, one of the most charming ones has to be La Petite Ferme, Franschhoek (South Africa). Recognized as one of the top 15 ‘Best Value’ establishments in the world by Condé Nast Traveller,  the food is fresh, simple and tasty and served with stunning views of the boutique winery and Franschhoek valley. Straight out of a storybook, the restaurant is framed with ivy-covered white trellis and surrounded by pretty lawns with benches that compel you to sit and enjoy the panoramic views. Better yet, stay awhile at one of their 5 luxurious suites, complete with plunge pools overlooking the finest vistas around.

9. By the riverside: The Oberoi Hotels’ Wildflower Hall does a fabulous picnic by the river. Start with some whitewater rafting in the mountains and counter the adrenaline rush with food-induced coma. Fresh pastas, salads, and yummy desserts are nicely packaged and set on a bench along the river. Complete with a white tablecloth, silverware and dinnerware. Set a scene for your own storybook with the some sun, gurgling river, chirping birds and gorgeous blue skies.

Chef Rego, Vivanta by Taj - Holiday Village, Goa
Chef Rego, Vivanta by Taj – Holiday Village, Goa. (Image Source: http://www.vivantabytaj.com/holiday-village-goa/dining/chef-profiles.html)

10. At a Chef’s Table: Guests of Vivanta by Taj – Holiday Village, Goa (India) are in for a treat when they sign up for a private dining experience with Chef Rego. Having a chef cook live is a special experience in itself. When the chef concerned is a 30-yr veteran specialising in authentic Goan cuisine, that experience is divine. The mango curry (seasonal) is made from mangoes freshly plucked from on-site trees just before the meal. A thorough gentleman, the chef is more than happy to talk about each dish he prepares. Fairy lights around a make-shift tent, crashing waves and a gentle sea breeze complete the experience.

On my wish list: Too many, but a list-topper has to be “Dinner in the sky” 

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Dinner in the sky: Brussels (Image source: dinnerinthesky.com)

The last byte…

Dining is a necessity, fine dining a pleasure and experiential dining an adventure.

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Walls no bar: Dining at Ladera, St. Lucia

Where there’s a mood, there’s a mode. Find unique dining experiences around your location or destination. Whether it is a food festival, food tour or fine dining, there are options for all purses and personalities.

Or, cook up your own delicious experience – explore an exotic locale, taste a mind-blowing concoction or discover an unusual experience. Meals do not need to be expensive to be memorable. Sometimes, the simplest and spontaneous ones are the best. Find a gourmet food store or local market, pick up fresh bread, cheese, fruit, dessert and a bottle of wine. Walk or drive around and set your picnic at a spot that makes you happy.

Great dining experiences have the power to transform an ordinary meal into an extraordinary sensory and emotional experience.

That, I suppose is how a meal becomes memorable and a memorable meal, unforgettable.

Majestic Rajasthan: Reliving History in Jaipur, Jodhpur and Jaisalmer

Incredible fortresses, luxurious living, sumptuous feasts, extravagant celebrations, haunting melodies and haunted tours make for an experience of a lifetime.

There are some places on earth where history comes alive. Where the past and present co-exist. Where wild sands are tamed and nurtured. A land of royal palaces, imposing fortresses, mesmerizing desert sands, brave warriors, brilliant colors, vibrant festivals, haunting melodies and sumptuous feasts. The ‘land of the kings’ – Rajasthan.

No state in India is as vibrant, exotic or majestic as Rajasthan. There are some truly incredible places to explore, but vast distances and limited connectivity mean that one trip is seldom enough to see them all.

This past Diwali, the sun, moon and stars aligned for our family to explore Jaipur, Jodhpur and Jaisalmer together. Timing was perfect, occasion was perfect, itinerary was set, and off we went with toddlers, in laws, nephew and Samsonite showroom display in tow. Despite the long journeys and assorted age groups (<15 months to >60yrs), we had a fabulous time and even managed to come back charmed and rejuvenated!

Here are some recommendations for how to do it:

#1: Live life king size; sometimes, the property is the experience.

Rajasthan has some of the most beautiful heritage properties in the world, so going luxe was almost a foregone conclusion. What surprised us, was how much the properties contributed to the overall experience. These weren’t simply places reserved for crashing after exploring outdoors, these were spaces that compelled you to reserve time for themselves as well.

Our first property, Trident, Jaipur, a nice but slightly older property, with the kind of service that turns a good property to great. From having a kids club and convenient garden/play area to entertaining the kids to catering to our every food whim, this property surpassed all expectations. There was the time when one of the waiters surprised us with the infamous Rawat’s pyaaz kachori when he learnt that we wouldn’t have the time to do so. Or the time when, on request, the chef prepared a fabulous and elaborate Rajasthani thali, complete with freshly made desserts.

Our property in Jaisalmer, Suryagarh, was simply out of this world. From the start, the property surprised us. An impressive feat, the ‘hotel’ is actually a massive yellow stone fortress that arises like an oasis in the desert. From the minute we saw the grand entrance, to long after we entered our lovely chamber, we were floored by the sheer size, scale and beauty.

We celebrated Diwali in style, awoke to a beautiful vista before us, complete with a peacock on the terrace. We had breakfast in a lovely courtyard surrounded by peacocks, rabbits, turtle and various charming, but unobtrusive, pets of the property. There was even a magician in traditional Rajasthani garb, a little ‘farm’ where the property grew some of their own vegetables and herbs, as well as ample space for kids to run around and be free.

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Breakfast with peacocks

The benefit of a great property is also the level of access and depth of local knowledge. We enjoyed sunset dune-bashing with Lama tours (one of few companies to have staff trained in Dubai and SUVs instead of open jeeps) at one of the non-touristy sand dunes, hotel-arranged sunset camel safari to the quieter side of touristy Sam sand dunes, ATV rides, visit to the Jaisalmer fort, the bustling market and ancient Jain temples, a haunted tour, luxurious spa treatments and amazing local cuisine prepared by in-house chefs. The boys even visited Jaisalmer War Museum and Laungewala War Memorial, where they paid homage to heroes as well as discovered military vehicles. The whole family was thoroughly fed, spoilt, pampered, entertained and very grateful.

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…As we had already been to Jodhpur before, the husband and I opted to take the kids to Reggie’s Camel Camp Osian. Those seeking an exclusive luxurious experience, might want to opt for the incredible Umaid Bhawan Palace. The kids were super-excited about staying in tents as well as dancing around the bonfire at night, while listening to live traditional Rajasthani music. Since the baby was having a little too much fun driving us crazy by going in and out of the tent, we opted to head for Mihirgarh first thing in the morning. An interesting experience, but probably best done with companions older than 5.

An hour outside of Jodhpur, the little fortress of Mihirgarh, has been on my wishlist as it is one of few Relais et Châteaux (properties that combine luxury and gastronomy) properties in India. Owned by relatives of the Maharaja of Jodhpur, the small but beautiful all-suite property made up with room size and service what it lacked in scale. Our room was more than 1100 sq ft with a living area, large bathroom with Forest Essentials toiletries, balcony with a table for two, terrace with a jacuzzi and some lounge chairs to sit back and take in the beautiful surroundings.

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A Bishnoi woman churns butter as her brood looks on with amusement

We took a jeep safari and spotted the rare black buck by off-roading en route to the Bishnoi village (a tribe that lives in harmony with nature, uses no electricity or modern equipment and uses cow dung liberally) and experienced a glorious sunset from the sunset terrace. Food is definitely a highlight, with the menu serving as a formality: whatever the belly desires is dished up by their talented chef. For our last meal, he prepared traditional Rajasthani specialties – dal (lentils), baati (baked hard and dense round breads), churma (deep-fried baati crushed and mixed with sugar or jaggery), green tomato and papad (lentil wafers)-methi sabzis…absolutely delicious.

Tip: In Mihirgarh, ask for the upper level rooms. The lower level ones are a bit too close to the trees/flowers, so there could be some unwanted visitors in your plunge pool. For those interested in glamping, they also have another property with luxury tents nearby.

Where family time is concerned, it is as important to spend time together as have time apart. Staying in luxurious properties is a great way to strike this balance: sharing unique experiences strengthens the bond, while large rooms and superlative service ensure sufficient space, rest and relaxation. Maybe we would have seen the same Rajasthan from other properties, but probably not. We would certainly not have enjoyed the trip as thoroughly or felt as rejuvenated or loved each other as much by the end of it.

#2: Break it Up

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Pause for Poha at Pokaran

Travelling with two toddlers to a remote place is challenging under the best of circumstances. To go from Mumbai to Jaisalmer, requires a 2.5hr flight to Jodhpur followed by a 4-6hr drive (depending on chauffeur, traffic and halts) to Jaisalmer. A whole DAY of travelling. Then, the husband came up with a brilliant idea: why not fly to Jaipur, spend a couple of days there, take the overnight train to Jaisalmer and on the way back, break our journey with overnight stay at Osian (desert camp) and Mihirgarh (a wish list property outside Jodhpur) before flying back to Mumbai?

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Journey to Jodhpur

My first thought was of course of the ‘less-than-hygienic’ train toilets, but the more I thought about it, the more appealing it became. So, armed with hand sanitizer, soap and a large toilet roll (along with our assorted bags), we took the plunge.

The plan worked wonderfully – we had a blast in Jaipur, slept through most of the train ride, enjoyed the sights whilst awake, stretched our legs at Pokaran station and stayed at unique properties.

Tip: Those who enjoy luxury rail travel, should consider the über luxurious ‘Palace On Wheels’. Also, I recommend the following – when going from Jaisalmer to Mumbai, stay overnight at Manvar tents (better located than Osian) before heading to Mihirgarh (highly recommend a 2-night stay) or skip it all and stay overnight in Jodhpur.

#3: ‘See’ less to do more

Travel with kids can best be described as a “balancing act”. We wanted to make the most of our time in Jaipur, while continuing to have happy kids. So, we planned our itinerary around them, but while ensuring our top priorities were met.

We decided against hardcore sightseeing and opted for a brief overview instead. We managed to:

Sample local specialties: we picked up some local grub from LMB in Jaipur market on our way from airport to our hotel (Trident Jaipur) – a 15 min detour that was enough to get a feel of the bustling market beautifully and brightly lit up for Diwali.

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Decorating ‘Chanchal’ the elephant at Elefantastic

Discover a unique experience: The highlight of our trip, was the day spent with an elephant. Elefantastic (a superb option for families and animal-lovers), is of the best kept elephant farms I have seen. It was very green, clean (no visible piles of poop) and organized (on schedule). All families had an elephant to themselves. We fed ‘our’ elephant (who preferred the kids’ stuffed parathas instead of hay), decorated her using harmless natural colors, bathed her and went for a ride in the nearby village until the little one protested. The kids not only enjoyed interacting with the elephant, but also loved chasing chickens and splashing in muddy puddles (a Peppa pig-inspired fantasy).

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Royal feast at 1135 AD

Have a lovely meal and catch the sound and light show: we wanted to see the 8pm sound and light show at Amber fort, so we planned this on the same day as Elefantastic. The kids were tuckered enough to be lulled by Amitabh Bachchan’s lovely baritone, so the husband and I managed to enjoy a fantastic Rajasthani thali at the commendable 1135 AD restaurant in the fort. Frequented by numerous dignitaries  celebrities over the years, the restaurant is decorated in deep red and gold, with sparkling chandeliers, flickering candlelight, live music, and rich food that reflects its royal heritage. For a moment, we were transported to another time.

Tip: Keep the hotel car/taxi when visiting Amber fort. We let ours go and ended up on unfamiliar, unpaved, roads in a bone-jarring never-to-be-repeated auto rickshaw ride as no other mode of transport was available. Those who understand Hindi might want to watch that version of sound and light show as it is recorded in Amitabh Bachchan’s voice.
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View of and from the Nahargarh fort; the site of a scene from the movie  ‘Rang de Basanti’

Enjoy stunning city views: The boys monkeyed around the hotel garden with the monkeys, and burnt off a suitable amount of energy, before we headed to Nahargarh fort to watch the sunset over the city. It was recommended to us as the place where locals go for the view, especially during Diwali. Though the fort itself was not very well-maintained, the views were lovely. What was truly wonderful, was the bird’s eye view of Diwali lights and fireworks across the city from the restaurant within.

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City lights from the Nahargarh fort restaurant

By the time we boarded the train to Jaisalmer, the boys were blissfully knocked out! All in all, we had a great 2.5 days in Jaipur. I would have loved to go for tea or dinner to Rambagh Palace, take the kids to Chokhi Dhani and shop a bit, but there’s always next time!

 

#4: The best travel stories live beyond comfort zones
(Warning: not for the faint hearted.)

In our quest for finding unique experiences, we opted for the ‘Chudail (Banshee) Trail’, a Suryagarh signature experience that took us on a haunted trail. The husband, mother-in-law and I were the bravehearts that went on this tour in the pitch dark of night with our car headlights and guide’s torchlight as the only light sources for miles around.

Our first stop, was a mysterious lake in the middle of the desert that – for unknown reasons – has maintained the same water level since centuries. Surrounded by tons of holes dug to unearth the water source, the lake has seen the death of many. I was fine with the spirits, but the thought of slithering snakes and creepy crawlies was unnerving. We hopped back in our vehicle and whizzed off to a cemetery that was far less fascinating.

Our third and final stop was the highlight of the tour – a visit to the cursed and haunted village of Kuldhara. Apparently it, along with 84 other villages, was abandoned overnight a few hundred years ago. No one knows where the inhabitants went, but they cursed the village so that anyone who inhabits it dies.

As experiences go, this was the creepiest and most unusual, making it a great story to share.

#5: The most memorable experiences might be the most surprising ones

If anyone had told me that the highlight of my trip was watching a transvestite dance, I wouldn’t have believed them. But, the Diwali celebration at Suryagarh was – like the property itself – outstanding.

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Stage set for Diwali puja

What started as a simple, tastefully, handled prayer in a beautiful setting by the owner, morphed into a binge-fest of mithai (sweet meats) freshly prepared by an in-house halwai (sweets chef), which moved onto a celebration with sparklers and fireworks, and flowed into live Sufi music performance followed by an unforgettable dance performance by Queen Harish and her troop, finally ending in a dining extravaganza.

The earthy and soulful music echoing off the massive fortress surrounded by nothing but inky blackness, has to be one of the most memorable performances I’ve ever experienced. Only Wordsworth’s words can describe it: “…The music in my heart I bore, long after it was heard no more.”

I was thankful just to be there, in that space, at that time and in that moment.

When celebration of an occasion becomes a celebration of life, life is beautiful.

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Reflections of Rajasthan

Whether it is the bespoke luxury of boutique fortresses such as  Suryagarh and Mihirgarh, or the convenient luxury of a Trident hotel, or the unmatched royal luxury of an authentic Taj palace, Rajasthan’s heritage properties beautifully recreate the magic of a bygone era while delivering unique and unusual experiences.

The palaces and fortresses are almost as much a part of the experience as the land itself…allowing one to get into character by setting the scene. Rajasthan, while wonderful in itself, viewed from the lap and through the lens of luxury, is an experience of a lifetime.

…After all, what better way to discover the ‘land of Kings’, than to live like one?